Food & Wine Wine Guide 2016 Paperback – October 20, 2015 by The Editors of Food & Wine (Author), Richard Nalley 
 
The Food & Wine Wine Guide is like having a sommelier in your back pocket. Smart, easy to use, and authoritative, it takes the guesswork out of buying a bottle by narrowing down the search to the producers you can trust year in and year out-so there's no need to worry about the pros and cons of different vintages. Whether you're looking for a terrific everyday bottle or something splurge worthy, an American wine or a choice from farther afield, this slim little book is your essential resource. The 2016 edition profiles more than 500 of this year's most reliable producers across the world's major wine regions, along with recommendations for more than 1,000 delicious, easily found wines.
 
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